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¡Bienvenidos a Seis Kitchen!

Seis began as a humble food truck in 2012 and has grown into a locally owned family of award-winning Tucson restaurants rooted in the traditions of the Muñoz family.

Today, the Seis family of restaurants include three beloved locations across Tucson and Oro Valley.

Our Seis Kitchen locations highlight the rich culinary traditions of 6 regions of Mexico through fresh, regional Mexican cuisine. 

Built on whole ingredients, heritage foods and generations of family recipes, Seis has earned numerous accolades and international recognition, including UNESCO City of Gastronomy distinctions, Ben's Bells honors, and features in national and international publications.


Catering is available 7 days a week. 

Come experience the flavors, hospitality, and traditions that continue to make Seis a Tucson favorite.

Visit a Seis Kitchen Near You

Serving the Tucson community and Oro Valley neighborhood
We are open with regular hours today and can’t wait to see you! ☀️ 🌮 Join us @seiskitchen #awardwinning #MexicanCuisine #tacos #burritos #Tequila 🍻 🥃 🌯Let’s stretch this Sunday out, wanna? 😚 🍊 ☕️ Try a Carajillo. We add a sweet splash of our housemade #horchata to the smooth golden @licor43global and our in-house #coldbrew for the perfect balanced cocktail of the moment. Only @seiskitchen 😚 🍊 ☕️ #seiskitchen #cocktail #carajilloOh yes. It’s that time of year for a cold Pumpkin Horchata aka pumpkin pie in a glass 🥧 🤤 sooo good! @seiskitchen All of our Agua Frescas are made from scratch. Available at all Locations #pumpkin #horchata #scratchmadeIt’s National Taco Day + Taco Tuesday and that is reason to celebrate and we know where you want to celebrate 🎉 🤗 🌮 Join us @seiskitchen and dive into some Award-winning #Tacos with us 🙌🏽 #BirriaTacos #FishTacos #tacostacostacosMeet the El Bandito Burrito 🌯🔥 Stuffed with Adobo Steak AND Poc Chuc, sautéed fajita veggies, Seis Sauce, and your choice of beans.

But El Bandito doesn’t stop there…
We smother the whole thing enchilada-style in our housemade red enchilada sauce. 🌶️ 

Big. Saucy. A little unruly.
Available at all locations! See you @seiskitchen 🎥 @moresqueeze #AwardWinning #Burrito #SeisKitchen #LocalEatsBirria topped Chilaquiles is a fine remedy for, well, everything! 🌶️ 🍳 😚 Join us at our Mercado location for brunch served 8AM ‘til noon on Saturdays and Sundays and served 8AM-11AM weekdays! #Breakfast #Brunch #Seis #Chilaquiles #Birria 📍 Seis at Mercado 130 S. Avenida del Convento also available for take out or delivery! 🏎️ Head to our site @seiskitchenLet’s enjoy the weekend together! Cheers to you🥃 🍋‍🟩 See you at Seis!And now for a little sweetness 🤗 NOW POURING Pumpkin Horchata! Available at all locations. Pro tip ☝️ Make it a Pumpkin Cochata by adding a shot of cold brew mmmm hmmm ☕️ 🎃 #SeisKitchen #PumpkinHorchata #PumpkinSeasonIsHere @seiskitchenWe love this feature on our deeply rooted culinary beginnings and delicious surroundings. Certainly thankful to be here and to be mentioned along all of these amazing local gems. 🫶

Check out Iconic Magazine’s, “Food, Art & the Desert: 36 Hours in Tucson, Arizona” by the lovely Bailey Badillo. 

“This Southwestern city is a hidden culinary hotspot, where an ancient food system, a flourishing arts scene and the Sonoran Desert come together.

Head to Tucson, Arizona, for a weekend and you may arrive expecting saguaros, sunshine and really good tacos. You’ll find all three, of course. But Tucson has a few additional surprises tucked beneath its desert exterior.

While Arizona’s newly arrived Michelin Guide has put a fresh spotlight on the state’s culinary scene, Tucson’s gastronomic credentials go back much further. Tucson became the first U.S. city to earn the UNESCO gastronomy designation in 2015, and a decade later, that relationship between land, culture, and food still defines the city.”

🩵🙏“Start at Seis Kitchen, where the menu travels through six culinary regions of Mexico with dishes ranging from breakfast chilaquiles to tacos with calabacitas (squash medley) and giant burritos. Save room for La Estrella Bakery, a longtime Tucson favorite known for freshly baked Mexican pastries and pan dulce. Inside the Mercado includes locally roasted Presta Coffee Roasters and El Zumitos with fresh juices, smoothies and aguas frescas.” 

🌵 ❤️ @iconiclifemag @seiskitchen @prestacoffee @zumitosjuicebar @mercadodistricttucson @visittucson
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